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![]() Vegan DessertPlums, blueberries + balsamic , burnt cinnamon, wheat, mango, almonds, and florals | ![]() Corn 3-waysPlating in action at LorAmy supper club for our Valentines day dinner collaboration with Juniper |
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![]() Lamb and Chicken Skewers at Casa Blanca Inn | ![]() "Girls are Meaner" beetsAt Wines of the San Juan's Wine club dinner |
![]() A vegetarian dishFor our friend Diedre | ![]() Blue corn mushBreakfast for one of N.I.Y.L.P.'s Native American youth camps |
![]() Citrus cured pork belly. Fig reduction | ![]() Hors d'oeuvres for Wines of the San Juan |
![]() Tools of the trade | ![]() Mise en Place |
![]() Salmon and cous-cous saladA main dish for a birthday party | ![]() PlatingLamb + squash for Valentine's Day at Juniper |
![]() Welcome to LorAmyKeep and eye out for our next supper club event! |












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